Orangino soft cake glutenfree 150 g

Zutaten:
Sugar, chocolate 15% (sugar, cocoa mass*, cocoa fat*, emulsifiers: sunflower
lecithin, E 476; flavour), water, glucose-fructose syrup, pasteurized EGG mass,
maize flour, potato starch, humectant: glycerol; SOJA flour, orange juice from
concentrate 2.6%, maltodextrine, acidity regulators: citric acid, E 331; raising
agents: ammonium bicarbonate, disodium diphosphate, sodium bicarbonate;
gelling agent: pectin; concentrated apple juice, flavours, salt, rapeseed oil,
colour: annatto.
WHEAT-FREE.

Produced in Poland.



General informations:
- gluten free sponge base with an orangey filling, half coated with chocolate.
- specifically formulated for people intolerant to gluten.
- wheat-free, without palm oil
- store in a cool, dry place.