Mix B flour for bread 1 kg glutenfree

Zutaten:
Maize starch, rice flour, vegetable fibre (psyllium, bamboo), brown rice flour
3.6%, dextrose, thickener: hydroxypropylmethylcellulose, salt.
LACTOSE-FREE, WHEAT-FREE

Produced in Austria.



General Information:
- gluten-free baking mix for bread
- specially formulated for people with gluten intolerance.
- Bread mix is ideal for making gluten-free bread, rolls and pizza.
- gluten-, wheat and lactose-free
- the bread recipe also works with a bread maker: For this, choose the
gluten-free programme, which takes about 1 hour and50 minutes, and select the
"dark crust" option. Mind the maximum filling of the bread maker. Recipes
available at: www.schaer.com.
- store at room temperature in a dry place