Focaccia with rosemary glutenfree 200 g
Focaccia with rosemary glutenfree 200 g
4.48 CHF
Categories: Home, Dr. Schär - Panifactum, Dr. Schär glutenfree, Dr. Schär Pastries
Product ID: 3622
Zutaten: Maize starch, sourdough 20% (rice flour, water), water maize flour, vegetable fibre (psyllium), extra virgin olive oil 3.5%, rice flour, rice starch, dextrose, thickener: hydroxypropylmethylcellulose, sunflower oil 2.2%,SOY PROTEIN, yeast, sea salt, rosemary 0.2%, natural flavours.LACTOSE-Free, WHEAT-FREEPacked under protective atmosphere.Produced in Italy.General Information:- gluten-free flatbread with rosemary.- specially formulated for people with gluten intolerance.- lactose free, wheat free- with sourdough- store at room temperature in a dry place.- after opening, keep the product in the airtight bag and consume within a few days or freeze immediately
- 100 g enthalten
- Energie KJ 1046 kj
- Energie kcal 249 kcal
- Fat 6.1 g
- of which saturates 0.8 g
- Carbohydrate 42 g
- of which sugars 5.2 g
- Protein 1.3 g
- Salt 1.3 g
- This Product may contain traces of :
- Senf
- This product contains :
- Soja
| Tagesportion 0 | % der empfohlenen Tagesdosis für Erwachsene | Menge 100 g | % der empfohlenen Tagesdosis für Erwachsene | |
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